Miso soup can also be a good vegan option if you enjoy Asian cuisine when dining out. Be sure to ask your server if the soup is vegan, [...]
Driving home from work one day, I noticed that one of my favorite health food stores had been replaced–by a barbecue pork restaurant!
As much as I love the city where I live, it isn’t exactly what I would call “vegan friendly.” It seems like every time I turn around, there is a new steak house [...]
Chard has a natural savory taste that reminds me of spinach, though less acidic in taste than spinach.
I like chard cooked in pasta, in a casserole or in a stir fry. It also goes well cooked with rice, especially wild rice.
Chard has a very complementary flavor when [...]
That’s why I like to incorporate them into dishes such as this Tempeh Pasta. It only takes 30 minutes to prepare and serves six people [...]
Of the numerous considerations for a vegan, one is making sure your makeup brushes are vegan.
Many makeup brushes have bristles made from animal hair that may or may not be humanly harvested, which is of course far from vegan.
Or if they are vegan, they [...]